Menus
Happy Hour at the Bar Tuesday-Saturday 4-6pm
Dinner served Tuesday - Saturday 5-9pm.
Lunch served Wednesday-Friday 11:30am-3pm
Brunch served Saturday & Sunday 11:30am-3pm
Reservations available here.
Menu subject to change based on seasonal ingredient availability
Raw Bar
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Oysters
Full dozen
$48
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Oysters
1/2 dozen
$24
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Shrimp Cocktail
housemade cocktail sauce, citrus
$24
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Market Crudo
daily preparation
Market Price
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Seafood Tower
east coast oysters, shrimp cocktail, jumbo crab salad, mussels escabeche, yellowtail tartare, lobster cocktail
Petite $60
Grande $135
Diamond Jim $235
Appetizer
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Beet Tartare
orange, fennel, miso
$18
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Butter Tasting
grilled ramp, hickory syrup, french onion
$16
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Hummus
english pea | wasabi pea | tahini
$18
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Summit 'House' Salad
grapefruit, biancave, granola
$18
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Snap Pea Salad
“caesar” yogurt | parsley-panko | parmigiano reggiano
$18
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Green Garlic Ajoblanco
poached shrimp, bacon, brioche
$18
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Burrata
butternut squash, ver jus, sourdough
$22
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Seared Octopus
gigante bean, chorizo, garlic breadcrumb
$24
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Broiled Oysters
miso-garlic butter, chili, scallion
$24
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B.E.C Croquettes
fennel soubise, trout roe, pickled shallot
$24
Pasta
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Maccheroni
housemade bolognese, basil, parmigiano reggiano
$34
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Ricotta Gnudi
snow pea, spring pea, pecorino espuma
$28
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Spaghetti al Limone
crab, beurre blanc, panko bread crumb
$38
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Cavatelli
rabbit ragu, carrot, arugula
$34
Entree
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Local Scallops
chestnut, brussels sprout, baby shiitake
$46
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SHRIMP & GRITS
caramelized cipollini onion | scampi butter | scallion
$42
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ROASTED SALMON
cauliflower | rainbow swiss chard | oyster mushroom
$42
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SEARED SWORDFISH
risotto | spring onion | morel mushroom
$44
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BRICK CHICKEN
collard greens | black eyed pea | aleppo
$38
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28-Day Dry Aged N.Y. Strip
parm frites | blue cheese cream | green olive
$68
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Honey Lacquered Duck
green garbanzo bean | ramp | royal trumpet mushroom
$44
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GRILLED PORK CHOP
english pea | carrot | coriander
$48
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SPRING GREEN CURRY
sticky rice | cilantro | toasted coconut
$32
Sides
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GRILLED ASPARAGUS
miso-bernaise | chive
$15
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CRISPY CONFIT POTATO
cheddar | fresno | avocado
$15
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COLLARD GREEN
house-made hot sauce | bacon
$15
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Onion Ring
cornflake | old bay | calabrian chili aioli
$15
Dessert
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Panna Cotta
blood orange, coconut, macadamia nut
$16
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Summit House Sundae
house-made brownie, coffee ice cream, butterscotch, banana, walnut
$16
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N.Y. Style Cheesecake
fig marmalade, poached blackberry, orange zest
$16
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Housemade Ice Cream, Housemade Sorbet (Per flavor)
Buttermilk Vanilla Ice Cream, Bourbon Maple Ice Cream, Chocolate Pecan Ice Cream with Aerated Brittle, Orange Creamsicle Sherbet Vanilla Frozen Yogurt, Lychee Sorbet, Meyer Lemon Sorbet
$13
A 3% non-cash transaction fee is added to all checks.
Lunch Served:
Wednesday-Friday 11:30am-3pm
Raw Bar
-
Selection of East Coast Oysters
$4
-
U-12 Poached Shrimp
$4
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Seafood Tower
east coast oysters, shrimp cocktail, jumbo crab salad, mussels escabeche, yellowtail tartare, lobster cocktail
Petite $60
Grande $135
Diamond Jim $235
From the Garden
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Hummus
english pea | wasabi pea | tahini
$18
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Waldorf Salad
candied walnut, goat Gouda, radicchio
$17
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Chicory Salad
blood orange, honey, goat cheese
$17
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"The Big Salad"
cider, roasted squash, garbanzo beans *ask your server for protein additions
$22
Toasts
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Roasted Vegetable Toast
whipped goat cheese, summer squash, aceto balsamico
$16
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Avocado Toast
smoked salmon, trout roe, pickled shallot
$18
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Shrimp Toast
crème fraîche, apple, celery
$18
Small Plates
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Frito Misto
calamari, shrimp, green tomato
$22
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Green Garlic Ajoblanco
poached shrimp, bacon, brioche
$18
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Littleneck Clams
rhubarb | apple | sourdough
$20
Handhelds
served with housemade chips-
Summit Burger
fire roasted poblano, chipotle aoili, 5-yr aged cheddar
$20
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Chicken Bacon Ranch
house-made bacon, scamorza, calabrian chili slaw
$18
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New England Lobster Roll
yuzu, bacon, nori
$34
Large Plates
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Chicken Paillard
brown butter, lemon, caper
$28
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Roasted Irish Salmon
cauliflower | rainbow swiss chard | oyster mushroom
$34
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Steak Frites
sauce béarnaise, charred lemon, parm frites
$38
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Grain Bowl
green goddess, sunflower seeds, mixed grains
$26
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Maccheroni
housemade bolognese, basil, parmigiano reggiano
$34
A 3% non-cash transaction fee is added to all checks.
Brunch Served:
Saturdays & Sundays 11:30am-3pm
Raw Bar
-
1/2 Dozen East Coast Oysters
cucumber mignonette
$24
-
Shrimp Cocktail (4)
poached u-12 shrimp, cocktail sauce
$16
-
Seafood Tower
east coast oysters, shrimp cocktail, jumbo crab salad, mussels escabeche, yellowtail tartare, lobster cocktail
Petite $60
Grande $135
Diamond Jim $235
Eggs & Pancakes
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Buttermilk Pancakes
maple bourbon apples
$16
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Eggs Benny
summit house bacon, english muffin, herb hollandaise, potato hash
$18
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Crab Benedict
crab, spinach, poached egg, herb hollandaise
$28
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Brioche French Toast
caramelized banana, star anise, chantilly
$16
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Chicken & Waffles
warm maple, calabrian chili oil, einkorn waffle
$26
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Steak + Eggs
scrambled, hollandaise, sourdough toast, chives
$34
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Duck Hash & Eggs
smoked duck, potato hash, eggs your way
$28
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Grain Bowl
green goddess, sunflower seeds, mixed grains
$26
Appetizers
-
Hummus
english pea | wasabi pea | tahini
$18
-
"The Big Salad"
cider, roasted squash, garbanzo beans *ask your server for protein additions
$22
-
Green Garlic Ajoblanco
poached shrimp, bacon, brioche
$18
Handhelds
served with housemade chips-
Summit Burger
fire roasted poblano, chipotle aoili, 5-yr aged cheddar
$20
-
Breakfast Sandwich
buttermilk biscuit, breakfast sausage, cheddar, sausage gravy, home fries
$18
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New England Lobster Roll
yuzu, bacon, nori
$34
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Chicken Bacon Ranch
house-made bacon, scamorza, calabrian chili slaw
$18
Sides
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Potato Hash
$14
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House Made Bacon
$14
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Eggs Your Way
$14
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Berries & Cream
$14
Chicken / Salmon / Shrimp $10
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House Made Fries
$14
Brunch Cocktails
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SH Bloody Mary
prairie organic vodka, house bloody mix
$15
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Morning Star Press
peanut infused irish whiskey, cacao, espresso
$16
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Orange Creamsicle Lemon Drop
vodka, amante 1530 apertivo, vanilla, lemon
$15
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Tequila Sunrise Frappe
blanco tequila, orange juice, hibiscus
$15
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Limecello Spritz
3BR limecello, kina l’aero apertif, prosecco
$15
A 3% non-cash transaction fee is added to all checks.
Happy Hour
Exclusively at the Summit House Bar
Tuesday-Saturday 4-6pm
Menu
East Coast Oysters $1.50/each
Lori's Meatballs (tomato sugo, parmigiano reggiano, basil) $22
Bar Burger (carmelized onion, gruyere, truffle oil) $20
Crudite (roasted squash & sesame hummus, mico veggies, pita) $18
Bar Nuts (rosemary, sea salt, orange) $9
Warm Olives (lemon, parsley, pink pepper) $9
Select Red & White Wine $10
All Draft Beers $3 off
Daily Cocktail Special $10
Our wine list and spirit selection is curated daily. Please check back regularly for exciting changes, seasonal features and exclusive offerings.
You can view our most recent list HERE
A 3% non-cash transaction fee is added to all checks.
Our selection of seasonal offerings are updated regularly. Check back often.
House Cocktails
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THE MEDITERRANEAN
tahini-infused bourbon, calabrian chili amaro, lemon, honey gelee
$18
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LAVENDER LOVE SONG
rose-infused roku gin, french herbal liqueur, lavender-ginger agave, lemon
$19
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PANDA PANDA PANDA
aquavit, gold rum, pandan, toasted rice, lime, ginger bitters, egg white
$18
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SMOKE & MIRRORS
cherry blossom-infused mezcal, bitter orange apertif, agave, cucumber bitters
$18
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THE BIRDS & THE BEES
grey goose citron, grapefruit-infused montenegro amaro, honey, lemon, mint, grapefruit soda
$18
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MONA LISA
mango-infused bianco vermouth & bitter apertif, prosecco, club soda, basil
$18
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THE EMPIRICAL
butterfly pea-infused hendrick’s oasium gin, bitter orange apertif, matcha & lemongrass cordial
$25
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THE GREEN GO
blanco tequila, passionfruit liqueur, cilantro liqueur, spicy bitters, cilantro oil
$17
Classic Cocktails
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PAPER CRANE
toki japanese whisky, scarlet japanese bitter apertivo, yuzu sake, yuzu juice
$18
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SNAP PEA NEGRONI SOUR
hendrick’s gin, lillet blanc, bitter bianco, snap pea, lemon, egg white
$19
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SASSAFRAS GIMLET
tito’s vodka, toasted hay, lime, sassafras bitters
$17
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SH MODERN MARGARITA
reposado tequila, grand marnier, agave, citric acid, salted lime foam
$17
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APPLE BRANDY BROWN DERBY
laird’s jersey lightning & applejack 86, tarragon honey, acid grapefruit, love potion bitters
$17
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PICKLED CUCUMBER DIRTY MARTINI
3BR mendel pea vodka, veso olive vermouth, pickled cucumber
$17
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STRAWBERRY BOULEVARDIER
rye whiskey, bruto americano bitter liqueur, torino vermouth, all infused with strawberry
$18
Draft Beer
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SUMMIT HOUSE PILSNER
UnTied Brewing, New Providence NJ, 5.5%ABV
$8
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WEISSE
Hefeweizen, Grimm Artisanal Ales, Brooklyn, NY / 5.5%
$11
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Hex Bolt
IPA, Industrial Arts Brewing, Beacon, NY / 6%
$10
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Broccoli
Hazy Double IPA, Other Half Brewing, Brooklyn, NY / 7.9%
$11
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Kokanilla
Stout, Seven Tribesmen Brewery, Wayne, NJ / 6.5%
$11
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Merry Monks
Triple, Weyerbacher, Easton, PA / 9.3% 10. 10oz
$10
Bottled Beer
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Sip Of Sunshine
IPA, Lawson’s Finest Liquid, Waitsfield, VT / 8% ABV 16 oz
$15
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Peroni Lager
Italy / ABV 5%
$9
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Standard Cider
Hudson North Cider Co., Newburgh, NY / 5% ABV 12 oz
$9
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RUN WILD IPA
Athletic Brewing CO., Milford CT / Non-Alcoholic
$6
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ATHLETIC LITE
Athletic Brewing CO., Milford CT / Non-Alcoholic
$6
Low/No Abv
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Harvest Cobbler
miraflores chicha morada liqueur, ron zacapa no. 23, fino sherry, orange (low abv)
$18
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Virgin Daisy
ritual tequila alternative, hibiscus, lime (no abv)
$14
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Blood Orange Buck
seedlip spice 94, N/A ginger liqueur, blood orange, lemon
$14
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Bitter Truth
ritual gin and aperitif alternatives, N/A Amaro
$14
A 3% non-cash transaction fee is added to all checks.